Sea Frozen Pacific Mackerel (Scomber Japonicus)

• Type: Fish
• Producing Area: Seafood
• Resource: Wild
• Shelf Life: >12 Months
• Catch Way: Light Catching
• Freezing Method: Bqf/Wr
• Model NO.: 119
• Processing Way: Frozen on Boat
• Storage: Keep at −18o Celcius
• Frozen Product: Once Defrosted Do Not Freeze Again
• Do Not Contain Additives: Fit for Human Consumption
• English Name: Frozen Pacific Mackerel
• Scientific Name: Scomber Japonicus
• Package: Inner Bag, and Then in Carton
• Gross Weight: 10.5kgs/CTN
• Certification: ISO, HACCP
• Saving Condition: Frozen
• Transport Package: Polybag with a Carton; 10kgs/Block, 10kgs/CTN
• Specification: 200-300g
• Trademark: healsea
• Origin: Pacific, China
• HS Code: 03035400
• Production Capacity: 1000ton/Ton Per Month

Product Description

As one of our main products, frozen mackerel has most favorable price. When the ship landed, we do the rocession at once to ensure its high quality and freshness. We have our pacific mackerel shipped to the Middle East, Southeast Asia, Africa, etc.

Contact with me without hesitate if you are interested in our products, u can get most favourable price with good quality from us.

Name of product	Sea Frozen Pacific Mackerel (Scomber Japonicus )
specification	300g -500g /pcs
Processing	BQF ( block quick frozen)
N. W.	10kgs/ctn
Glazing	10%, 15% or as customer' s requirements
Method of catch	Light purse and Trawl caught
Min. order qty	1*40FCL= Around 28 Mt Trial Order
Original	China  (mainland)
Shelf life	1years
certification	HACCP
Delivery time	7days after receiving deposit
Terms of payment	T/T, Western Union
Port	Xiamen

Company Information : 



Judy Chan 
MP: 0086-15260733309
 
 
 



Healsea Foods Co., Limited
5th F, Unit 1th, Bldg 19th, Xintiandi Square, Baogai Technology Park, Shishi City, Fujian Province, China 
Factory Add: Xiangzhi Fishing Port, Shishi City, Fujian Province, China. 
Tel: [phone] ; Fax: [phone] 
http://healseafoods.en.made-in-china.com